Authentic rum in its purest form
If you’re looking for a gluten-free alcoholic drink that’s safe to enjoy by people who have celiac disease, look no further than Yolo Rum Gold and Silver. Yes, we are considered “gluten-free”!
The FDA has verified that all distilled spirits, including rum, are gluten-free and safe for people with celiac disease. Remember, unless gluten ingredients are added after distillation, all rum is gluten-free. As always, read labels, and Yolo Rums are sugar-free, gluten-free and have no artificial colors, flavors, or preservatives. Delicious-tasting authentic rum in its purest form.
Gluten-free Yolo Rum Strawberry Mojito Recipe
This simple Strawberry Mojito recipe starts with just three ingredients: fresh strawberry, mint leaves, and Yolo Rum. The berry combo is sweet but also has a tang from the strawberries that cuts through all those flavors nicely!
Ingredients:
- 2 oz Yolo Rum Silver
- 5 fresh mint leaves
- 3 strawberries to muddle, + 2 more for garnish
- 1/2 oz honey syrup or agave syrup
- club soda to top off
Instructions:
Put the mint leaves, berries, lime juice and honey or agave syrup in a glass. Use your knife or muddler to crush them up. Add ice, Yolo Rum and Club soda. Stir until mixed together. Garnish by placing extra berry bits and mint leaves on top for decoration too. This is an amazing fruit cocktail that’ll have everyone at your next party asking where did you learn to make such delicious cocktails?
