Yolo Mai Tai

Cool off with this tasty Mai Tai recipe!

Step 1

Fill glass with ice - then add all liquid ingredients except Yolo Rum Gold and stir.

Step 2

Optionally top off with Yolo Rum Gold, do not stir – and garnish with pineapple wedge and cherry.

You Will Need

  • 1 oz. Yolo Rum Silver
  • 1/2 oz. Yolo Rum Gold
  • 1/2 oz. Orgeat syrup
  • Orange curacao mix
  • Pineapple Juice
  • Pineapple wedge and cherry for garnish (optional)
  • Ice
  • A Collins glass
  • A measuring jigger

Step 1

Fill glass with ice - then add all liquid ingredients except Yolo Rum Gold and stir

Step 2

Optionally top off with Yolo Rum Gold, do not stir – and garnish with pineapple wedge and cherry.

You Will Need

  • 1 oz. Yolo Rum Silver
  • 1/2 oz. Yolo Rum Gold
  • 1/2 oz. Orgeat syrup
  • Orange curacao mix
  • Pineapple Juice
  • Pineapple wedge and cherry for garnish (optional)
  • Ice
  • A Collins glass
  • A measuring jigger
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