Yolo-Rum-Azul-Cocktail-Recipe

The Yolo Azul was crafted by our friend and master mixologist bartender, Joeseph “Jo Jo” Rincon out of Mickey Quinn’s Beach in Indian Shores, FL!

STEPS

STEP 1

Fill with ice – Fill the glass with ice.

STEP 2

Pour in indredients and gently stir – First pour in the Yolo Rum, then the Island Punch Pucker, then lemonade, and lastly the Sprite or 7up. Gently stir and serve!

YOU WILL NEED

1 1/2 oz. Yolo Rum Silver
3/4 oz. Island Punch Pucker (Dekuyper)
1 oz. Lemonade
2 oz. Sprite or 7up
Some ice
A glass
A measuring jigger

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